Triple Delight Cookies

Enjoy the triple delight of chocolate chips, stout beer, and beer nuts in a deliciously chewy cookie.

Ingredients:

• 1 cup chocolate chips


• 1/2 cup stout beer


• 1/2 cup beer nuts


• 2 cups all-purpose flour


• 1/2 teaspoon baking soda


• 1/2 teaspoon salt


• 1/2 cup unsalted butter, softened


• 1/2 cup granulated sugar


• 1/2 cup brown sugar


• 1 teaspoon vanilla extract


• 1 large egg

Instructions:

Warm the oven up to 350F 175C and put parchment paper on a baking sheet

Warm the stout beer slowly over low heat in a small saucepan until it's only about 1/4 cup left

Wait for it to cool down

Mix the flour, baking soda, and salt together in a bowl using a whisk

Melt the butter and mix it with the white sugar and brown sugar in a separate large bowl until the mixture is light and fluffy

Mix in the egg, vanilla extract, and stout beer that has been boiled down

Slowly add the dry flour mixture to the wet ingredients and mix just until everything is combined

The beer nuts and chocolate chips should be carefully mixed in

Place tablespoon-sized balls of cookie dough about 2 inches apart on the baking sheet that has been prepared

After the oven is hot, bake the cookies for 10 to 12 minutes, or until the edges are golden

After taking the cookies out of the oven, let them cool for a few minutes on the baking sheet before moving them to a wire rack to cool all the way down

You can eat these triple delight cookies with your favorite stout or drink